A collaboration between Jean Claude Mas and his Italian mentor Georgio Grai, Domaine du Silene brings the best of Italian expertise to the finest vineyards of the South of France. This full-bodied red wine is a blend of 60% Syrah and 40% Grenache Noir, aged in French and American oak for 12 months. Made in France, this wine is suitable for vegetarians and vegans, and is also organic.
