Innovative East, an Asian cookbook that brings together 120 easy-to-prepare vegetarian and vegan recipes for quick weeknights. From roasted paneer to caramelized onions and chilli ramen, every dish has been carefully crafted to satisfy the taste buds.

Start your Monday night off right with Roasted Paneer Aloo Gobi, a flavorful and aromatic combination of pan-seared paneer, tender potatoes, and fresh herbs. For a comforting bowl, try Caramelized Onion and Chilli Ramen straight from the store-cupboard. The soothing, slightly sweet flavors will leave you craving more.

Spend your weekend mornings with The Sodah Family Masala Omelette, a hearty and filling option that's perfect for brunch on-the-go. And when you need something sweet to round out your day, indulge in SalTED Miso Brownies - a rich, gooey treat that's sure to satisfy any sweet tooth.

With East as your guide, you'll be inspired to try new dishes and explore the diverse flavors of Asia. Whether you're cooking for one or feeding a crowd, this cookbook has got you covered.