Indulge in the rich flavors of Bulgaria, a country steeped in history and tradition. In this cookbook, you'll discover plant-based recipes that are not only delicious but also packed with nutrients to support your overall health and well-being.

As a vegan, it can be challenging to find recipes that cater to your dietary needs, but fear not. This book is designed to provide you with a wealth of options for every day. From hearty stews and soups to savory salads and roasted vegetables, our recipes are carefully crafted to showcase the best of Bulgarian cuisine.

With its easy-to-follow instructions and mouth-watering photographs, this cookbook is a must-have for any vegan looking to expand their culinary horizons. Learn how to make traditional dishes like beshbarmak noodles and shopska salad using simple and accessible ingredients.

Whether you're a seasoned vegan or just starting your plant-based journey, this book will inspire you to experiment with new flavors and ingredients. With its focus on whole foods and minimal processing, our recipes are not only good for you but also sustainable and environmentally friendly.